A farmhouse kitchen was a communal cooking room built for cooking and socializing. Most often built during the Middle Ages, farmhouses were typically small and built on smaller plots of land. This meant that kitchens were quite common, but were used as little as possible due to the size of the house.
During the time of medieval Europe and before, traditional farmhouse kitchens consisted of an open hearth with a central fire and large open tables. Typical of rural, poorer farmhouses during the Middle Ages, wealthy families would separate out the cooking from the living and socializing areas by building separate rooms.
Over time, farmhouse kitchens developed into what we know them to be today. The use of iron became commonplace and the walls were usually painted white or gray. The walls were lined with board with wooden planks of various thicknesses and widths. On these boards were the typical tables with benches, and occasionally, additional storage spaces such as cupboards.
During the latter half of the twentieth century and the beginning of the twenty-first century, more modern elements such as copper pipes, glassware and stainless steel appliances started to replace the traditional farmhouse kitchens. The tables are now lined with vinyl and often feature storage areas above and below them.
In some ways, the typical farmhouse kitchens of the Middle Ages were similar to contemporary kitchens. The main difference in the design was that there were no fireplaces and most stoves were still fire pits or open fires.
The main difference between medieval kitchen and modern kitchen is not the presence of fireplaces or stoves, but instead, it was the location of the cooking area. During the Middle Ages, the fireplace or stove was located directly in the center of the house or sometimes outside on the backside of the building. The presence of this type of cooking area was not only for convenience of cooking but to avoid wind damage from the wind coming through the chimney.
Modern farmhouse kitchens today are no longer like the traditional farmhouses of the past. Today's farmhouses can be built with a kitchen area that is located in one of the lower levels of the home, while still offering a comfortable dining area. This kitchen area can have stools built into the floor and can include seating or be separate sofas.
Modern farmhouse kitchens are generally made of wood or stone and feature granite counter tops and hardwoods. In most cases, they are constructed with either a marble top or granite countertop for durability and for added elegance. The use of hardwood floors is typically found in kitchen basins or on top of a countertop.
In modern farmhouse kitchens, you may find that you are able to find an actual stove or a stove top. The stove is usually built into the wall or under a countertop, as was the case in farmhouses in the Middle Ages. Modern farms are also capable of having a refrigerator with built in freezer, dishwasher, dish washing, and oven.
The typical farmhouse kitchens of the Middle Ages could include a dishwasher or dryer, though more modern farms do not. have this as a standard feature in their modern kitchen.
Many farmhouses of the past had a separate dining room where the meal would be prepared and eaten before the rest of the family. Modern farmhouse kitchens of the past often have a bar area with a table, chairs, and even a fireplace.
A well-designed farmhouse kitchen can be a unique expression of your tastes and lifestyle. By adding personal touches, such as decorative items, to your farmhouse kitchen you can make your home feel warm and inviting. Your design can reflect your personal style and beliefs.
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